Pages

Saturday, February 5, 2011

Yet Another Snow Day and Buffalo BBQ Chicken

On day 3 of our bad weather, I pulled out the Buffalo BBQ chicken mixture that we had made on Sunday. It was some of the poached chicken which we shredded and tossed with a mixture of cooked onion, carrot and celery which was all tossed with hot wing sauce. I just had to reheat the chicken mixture and then I topped it with a prepared Corn Muffin topping to which I added blue cheese and chopped scallions.

This mixture was really pretty good, but Gerry and I both added Louisiana hot sauce to the chicken mixture to kick it up a notch (to quote a famous chef).

We would make this again, knowing we need a little more heat to the mixture.

No comments:

Post a Comment